Sweet & Spicy Baked Honey Sriracha Chicken

This Sweet & Spicy Baked Honey Sriracha Chicken combines the tangy heat of sriracha with the sweetness of honey, creating a flavorful and juicy chicken dish. Its easy to prepare and perfect for a quick weeknight dinner or entertaining guests.

Ingredients:

• 4 chicken breasts
• 1/4 cup sriracha sauce
• 1/4 cup honey
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 2 cloves garlic, minced
• 1 teaspoon grated ginger
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Sesame seeds and chopped green onions for garnish

Instructions:

Warm the oven up to 190C 375F

Spice up your food with sriracha sauce, honey, soy sauce, rice vinegar, ginger, garlic, salt, and black pepper in a bowl

Put the chicken breasts in a baking dish and pour the sauce mixture over them, making sure to cover all of them evenly

Bake in an oven that has already been heated for 25 to 30 minutes, or until the chicken is fully cooked

Use the sauce to baste the chicken every 15 minutes

For a nice touch, sprinkle sesame seeds and chopped green onions on top after its done cooking

Enjoy while hot