Amarillo Burger

The Amarillo Burger from Casino El Camino is a spicy and flavorful delight. Made with a blend of ground beef and pork, its seasoned to perfection and topped with cheddar cheese, crispy bacon, and a kick of pickled jalapeños.

Ingredients:

• 1 lb ground beef chuck
• 1/2 lb ground pork
• Salt and pepper to taste
• 4 slices cheddar cheese
• 4 hamburger buns
• 4 tablespoons mayonnaise
• 2 tablespoons yellow mustard
• 1/4 cup diced onions
• 1/4 cup diced pickled jalapeos
• 4 leaves iceberg lettuce
• 4 slices tomato
• 4 slices bacon, cooked crispy
• 4 large toothpicks

Instructions:

Put the ground beef and ground pork in a bowl and mix them together

Add pepper and salt

Make 4 patties of the same size out of the meat mixture

Warm up a pan or grill on the stove over medium-high heat

Grill or fry the patties in a pan for four to five minutes on each side, or until theyre done the way you like them

In the last minute of cooking, add a slice of cheddar cheese to each patty and let it melt

Split the hamburger buns in half and toast them on the grill or in a toaster while the patties are cooking

On the bottom half of each bun, spread mayonnaise

On the top half, spread yellow mustard

Place a lettuce leaf on the bottom bun of each burger, then top it with a cooked patty and melted cheese

Add pickled jalapeos, diced onions, a tomato slice, and a bacon slice on top

Use a big toothpick to hold each burger together, and then serve